Restaurants
Food
Bocuse d'Or Europe
20 March 2012 - 21 March 2012
On 20 and 21 March 2012, at Horeca Life, in Brussels,...
Ice-cream in Brussels
As the summer sun shines upon Brussels, ice-cream becomes top of the shopping list whether enjoyed...
Food lovers event
If you wish to end your event on a high note, you'll have to invite your guests at dinner in a...
Restaurants Panorama
Throughout Belgium, but especially in Brussels and surrounding areas, there are many places...
Recipe :: Beer crepes
Candlemas or not, crepes are always welcome in our plates. As starter, as main course or more...
Organic Madagascan king prawn and citrus fruit salad
Shrimp salad with citrus bio of Madagascar - This recipe from Sylvie Mshombo (social restaurant...
BrusselsLife with Jean-Pierre Van Roy
Born in Uccle in 1942, Jean-Pierre Van Roy, alias Mr Cantillon, lived the first years of a fairly...
BrusselsLife with Lionel Rigolet
Lionel Rigolet, Pierre Wynants' son-in-law? Yes, it's true, he has taken over, with gusto and...