Flâneries Gourmandes (les)

Alex Malaise is a good, authentic cook. Having worked, inter alia, in many well-known establishments, he now offers his customers tasty and inspired meals, dishes that have both meaning and character. Here, the suggestions board is a real delight. They depend on the product and on nothing else. By varying this board several times per week, Alex Malaise lets his delicate know-how run to fair and proper proposals without ever betraying the basis of his creed: the product and the market.