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Bourguignonne or Valaisanne for you to choose
Located in the Uccle district, the former farmhouse Henri 1er welcomes you to offer you a moment out of time. In a rustic setting with lit fireplaces, let yourself be tempted by the delicious fondues offered by the chef. Fondue Burgundy or Valais (not to be confused with his cousin Savoyard!), Your heart swings? In any case, you will enjoy!
Since 2017, a new chef is in charge of the place. His objective is to emphasize the quality of the products to satisfy your taste buds and the quality of the service so that you spend a pleasant moment in all conviviality.
But not only
If you want to discover the other specialties of the chef, the card has been enriched! The restaurant has a new menu with more choices. For example, a burger has been added as well as a selection of vegetarian dishes. As a starter, you can enjoy delicious croquettes or the soup of the day. The map changes in seasons, so you may be surprised at each visit.
To accompany all these delicious dishes, different drinks, wines, beers and cocktails are proposed for everyone to find.
An extraordinary atmosphere
You will understand that we come to Henri 1er as well for the taste as for its warm and friendly atmosphere. The restaurant is open for lunch and dinner. At lunchtime you can enjoy a market menu for 15 €.
The restaurant is spacious, it can accommodate groups for all types of events, with groups of up to 120 people in seating.
And in fine weather, two terraces at the back also allow you to enjoy the sun. It is a good location for both summer and winter visites!
